I’ll sell you a dozen for that price. ;-)
I’ve got 5 dozen in the fridge right now and just gave a dozen away yesterday.
There must be chickens elsewhere on that island where non-tourists get eggs-two-fifty an egg is robbery unless it is filled with caviar-a dozen fresh-today ones from one of the neighbors costs me a fresh baked loaf of wholegrain or baguette of French bread, or a medium sized plastic bowl full of fresh-picked 2-to-three-inch okra. Free-range brown eggs at the grocery store 20 miles away are $1.50-$1.75 per dozen, depending on the season...