[Jane Long]

I agree. It’s an art getting this dehydrating thing down.

I did find this website that I’ve been obsessed with, lately. She shows how she dehydrates and demo’s recipes with her dehydrated goodies...

http://dehydrate2store.com

She uses an Excalibur dehydrator, I believe.

[JRandomFreeper]

Dehydrating foods isn't that difficult. Using the dehydrated food to make tempting meals can be. I've got the live-in chef, so I've got an advantage in that regard. ;)

/johnny

[PistolPaknMama]

Thanks for the link. I’ve got a new dehydrator, but haven’t used it yet.

[greeneyes]

Thanks for the link. I’ll find it very helpful. I usually can stuff, but have been wanting to do more dyhrating because of storage, as well as not having everything in cans or glass jars.

[DelaWhere]

Yep, she is excellent on dehydrating...

Do pay close attention to her double bagging suggestion... I have even put paper towels in dehydrated food... Hey, have the towels to use later after they kept the sharp edges from puncturing the bag and the mylar bag...

[bgill]

Check out imstillworkin’s youtubes. She explains the details of dehydrating and dehydrating and gives the why and why not through her tests.

http://www.youtube.com/user/imstillworkin