Easier said than done.
I think some of what we are doing in our food growing, processing and delivery systems need to be examined closely. If testing GMO against non GMO products to see if provable differences exist in health and production in farming operations, why not do the testing?
How easy would it be for those wishing to create harm, do so by messing with our food systems? Not necessarily profit motivated, but with other goals in mind?
“why not do the testing?”
If you’re worried, then do the testing. This is not any kind of test, though, this is just anecdotal fluff that can’t be verified. Get a control group and controlled environment, follow proper methodology, and then show us the GMO stuff is actually bad. Otherwise, it’s just hysteria.