I’ve started making a list of foodstuffs for a kitchen scrap garden. Like don’t throw away those old onions and potatoes, but plant them. We probably know much of this but there were a couple I didn’t know about. Yes, yes, hybrid and storage and all that other stuff has to be considered but there’s nothing to lose. It’s too much to type out all the details but here’s a list of the veggies that you can replant into your garden:
Grape seeds, coffee beans, citrus seeds, sweet potato, white potato, avocado, onions, garlic, carrots, ginger, beets, rutabaga, turnip, pineapple, lettuce, sprouts, lemon grass, celery and cabbage, peppers.
Thats a good list. I have trouble using up garlic, so I plant quite a bit of that after I have it on hand for a while. Most everything else we use so quickly I don’t have to mess with planting.
An occasional potato and the garlic is about it.