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To: tsmith130

Thanksgiving Roasted Vegetables

1 large red onion
1 red or yellow pepper
Any of the following, whatever amount you want.
sweet potatoes
eggplant
carrots

Cut vegetables into 1 inch pieces.
Add on clove crushed garlic.
Add enough olive oil to coat vegetables. Salt and pepper.
Place into shallow pan, like a cookie sheet, single layer.
Roast for 40 min. @ 400, stirring once after 20 minutes.
Best when the onions have just started to burn.


9 posted on 11/14/2009 1:49:52 PM PST by JRochelle
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To: JRochelle

Thanksgiving Roasted Vegetables sounds like a good one. Thanks.


145 posted on 11/22/2009 5:44:50 PM PST by Joya (Lord Jesus Christ, Son of God, Savior, have mercy on me, a sinner!)
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