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2016 Compilation of Wild Hog Hunts
Cal Sportsman ^ | 12/30/2016 | S Morstan

Posted on 12/30/2016 6:17:45 PM PST by w1n1

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To: Redcitizen

A double rifle in 9.3x74r
A bolt or pump gun in 35 Whelen
A lever action in 356 Marlin, 358 Winchester,or 348 Winchester.
I like the medium bores to most hunting.


41 posted on 12/31/2016 4:57:11 AM PST by MCF (If my home can't be my Castle, then it will be my Alamo.)
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To: w1n1

I’ve only been hunting wild game for the past 5 years. I was fortunate enough to have been introduced to it by a skilled, ethical hunter that took the time to educate me on the risk and rewards of hunting and harvesting wild game. In fact, one of the reasons I had never hunted deer on our land is because I lacked the knowledge and skill to properly kill and butcher an animal.
In the beginning that process turned out to be studying the animals and observing their behaviors. Being able to distinguish age groups, standard body shape, weight, and general health conformation. Using game cams to get an overview of potential game before hunting season begins. All of these steps are part of a the process of being able to identify the best game for harvesting.
Next up was the disciplines of proper shot placement, knowing when to pass up a shot, field dressing and eventually butchering techniques.

Today I enjoy the sport of hunting more than ever and spend more time on the woods and on the ground than in blinds or stands. On the occasions when I do harvest game it is with the end process in mind. My wife and process the meat and enjoy sharing it with family and friends.
As with anything concerning food, research the source and understand the risks and precautions associated with growing, harvesting, preparing, storing and ultimately consuming it.

Be smart, be safe and practice ethical hunting. https://www.avma.org/public/Health/Pages/Disease-Precautions-for-Hunters.aspx


42 posted on 12/31/2016 5:13:00 AM PST by Mobilemitter (We must learn to fin >-)> for ourselves.........)
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To: CurlyDave

Folks I know raise and train “hog dogs” and they’re considered an asset worth having around here. It’s a cottage industry.
My dog Bubba wasn’t aggressive enough, that’s why his owner let me have him.


43 posted on 12/31/2016 10:57:37 AM PST by mumblypeg (Make America Macho Again.)
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To: Blood of Tyrants

Tastes like...ham. A little more gamey, like venison.

You can cook it in beer...
http://catsfork.com/CatsKitchen/wild-boar-and-beer-stew/

Then wash it down with a Wild Hog Stout.
https://www.ratebeer.com/beer/maui-brewing-wild-hog-stout/19192/


44 posted on 12/31/2016 11:04:11 AM PST by mumblypeg (Make America Macho Again.)
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