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To: Donnafrflorida

Donna

Sounds like you have done your homework on the dry/instant milk.

Where did you decide to buy yours?

Also, In your experience, does the process of canning meat make a tougher cut more tender?

Thanks


52 posted on 03/10/2012 7:45:30 AM PST by Iron Munro ("Don't pick a fight with an old man. If he is too old to fight he'll just kill you." John Steinbeck)
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To: Iron Munro

My sister bought it.. I think she bought a case at be beprepared.com
She also bought eggs. I thought both were reasonable based on the decade of shelf life.


54 posted on 03/10/2012 1:00:15 PM PST by Donnafrflorida (Thru HIM all things are possible.)
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