I asked you to substantiate some of the things you said in your earlier posts. If you don't plan on doing it, don't waste my time with your useless justifications and your diatribes.
Besides, most Chinese who go back home do so because they simply can't adapt abroad. A lot of Hai Gui said that they missed Chinese food. A Chinese colleague who went on a training mission to the US carried a suitcase full of fangbian mian (instant noodles). So much for adaptibility.
Or they are people like you who can't accept working under foreign managers and CEOs. There are lots of those. I had a colleague who preferred to quit his job instead of moving to another team. His reason: He'd rather work under a Chinese manager or a White westerner instead of an Indonesian (the manager of the other team was Indonesian).