[ladyjane]

Menu

First course: Sunchoke Ravioli, Reggiano Cream, Shaved Summer Vegetables

Main course: Roasted Dover Sole with Parsley Crisps and Fennell Mousseline, Zucchini Squash Blossoms, Baby Garlic Rouille

Dessert: Lady Apple Tart, Calvados Ice Cream

[be-baw]

Sounds pretty, but light. Reads like Melania chose it. I would not eat baby garlic rouille. I bet Donald doesn’t either.

I’d take Dover sole every day.