[nickcarraway]

Video at site.

[lee martell]

That’s a creative use of cold food as a sculpture medium.
More attention getting than the standard Cow made of butter.
A little too much candy and cream for me, though. I used to eat that much ice cream at once, but not recently.
Oh, and I guess walking in public with a cone molded into that particular shape would be kind of embarrassing for me.

For others, it may be the best part about that ice cream cone. Sort of like those giant Soft Belgium Pretzels served hot and salty. If they sold a smaller ice cream cone with shapes like Micky Mouse or an Easter Bunny, I would be fine with that.

[shibumi]

And if you're not in the mood for ice cream,
there's always Marzipan Cthulhu!

[353FMG]

I just finished some deep-fried baby octopus.

[piasa]

Greg the writer seems awfully turned on by squid

[353FMG]

Looks delicious, but too labor-intensive to prepare.

[piasa]

This is New Zealand...just wit until poor Greg sees the banana split sheep sundae.

[Daffynition]