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To: kalee
I never had a recipe but it used to be common at church get-togethers, and I think it's very fast and easy to make.

If somebody has the recipe I'd appreciate if you would post it or a link.

I think it had crushed pineapple and angel food cake mix, don't know what else, was baked in a 9X13 pan.

50 posted on 03/16/2017 6:41:59 PM PDT by Aliska
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To: Aliska

I am not familiar with that, but it sounds interesting.


52 posted on 03/16/2017 6:47:27 PM PDT by kalee
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To: Aliska

Cherry dump cake? Saw this one on SFGate.com
Can’t find the link right now.

1 can cherry pie filling
1 can (medium, not the little ones) crushed pineapple
1 box cake mix (white was what they used)
1 1/2 sticks butter
2 tablespoons brown sugar

In a 13” x 9” pan, dump the canned fruit, mix well.
Sprinkle with the dry cake mix.
Top with slices of the butter.
Sprinkle with the brown sugar.

Bake at 350F about 30 minutes.

Something like that.


89 posted on 03/16/2017 9:49:27 PM PDT by thecodont
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To: Aliska

Since you provided us with 2 yummy recipes, I had to try to find that recipe for you.

I went to allrecipes.com (my go-to place) and put ‘pineapple’ and ‘angel food cake mix’ into the ingredient search:

Pineapple Angel Food Cake I

Recipe By:Donna

“This three-ingredient recipe is delicious and so very easy due to the use of a cake mix and canned pineapple, and whipped cream dessert topping.”

Ingredients
1 (16 ounce) package angel food cake mix
1 (20 ounce) can crushed pineapple with juice
1 (12 ounce) container frozen whipped topping, thawed

Directions
1Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch pan with vegetable oil spray.
2In a large bowl, combine cake mix and pineapple (with juice). Mix until well blended.
3Pour batter into prepared 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 25 minutes or until golden brown. Let cool.
4Serve with whipped topping

Allrecipes also has lots of reviews from people that made the recipe, and many offer suggestions for improvement. it’s a fun place.


101 posted on 03/17/2017 5:40:04 AM PDT by CottonBall (Thank you, Julian)
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