[Lurkina.n.Learnin]

I chunk asparagus up and sauté it in butter and dump some eggs in and scramble. Makes a great breakfast.

[Jamestown1630]

Yes. It’s also wonderful in any Pasta Primavera. My husband makes one with chicken, red peppers, asparagus, parmesan, a little vermouth; and it’s great.

[Silentgypsy]

My sister-in-law used to make heavenly asparagus omelettes.