I used to love ground beef (hamburgers), but now it is rare that I get ground beef that even tastes like ground beef used to taste like. I know it is not my taste changing because every now and then I will get ground beef that tastes good.
Buy a Chuck Pot Roast and have it ground in to Hamburger. I see a lot of people doing that lately.
We’re blessed to have a small local meat company that raises it’s own beef, and charges less for their high quality, low fat, no water added hamburger, than any supermarket. We have co-ops that sell organic cage free chicken, but at $25 per bird, I can’t afford it.