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To: Mariner
I love beef...LOVE IT! A $15 piece of sirloin at Outback is heaven to me.I've even eaten at Ruth's Chris once...about 5 years ago.IIRC my steak was something like $40....best I've ever had.But I'm price conscious.I'm not willing to pay much more that $15 at Outback or $40 at Ruth's Chris.
12 posted on 01/01/2017 4:19:01 PM PST by Gay State Conservative (Deplorables' Lives Matter)
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To: Gay State Conservative

I’m price conscious, which is why I prefer to eat my steak at home. You can get USDA Prime steaks at Costco for much less than you would pay for lesser-quality meat in a restaurant.


23 posted on 01/01/2017 4:38:01 PM PST by SauronOfMordor (Socialists want YOUR wealth redistributed, never THEIRS!)
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To: Gay State Conservative

If you haven’t tried it yet, get a sous vide circulator. If you are cheap (excuse me, “price conscious”), and like good food, it is a god-send.


27 posted on 01/01/2017 4:53:20 PM PST by jjsheridan5
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