I think we have eaten there only once, and it was several years ago. $11 or more for a very average burger on a dried-out bun. Then had to leave a tip.
I tend to like culvers butterburgers if we go anywhere. I get them to go.
It’s obvious you’ve never run a business.
Do you expect the waiters to wait on you for free, use their napkins they pay for and dishes they pay someone to wash for free, sit in a space they’re paying to heat or cool and renting for free and drink their water they pay for for free?
Personally, I think their prices are reasonable for what you get in return. And their endless fries are fantastic.