I always look for a place where most of the customers are Mexican.
“I always look for a place where most of the customers are Mexican.”
I agree 100% (especially on a Sunday;)
“I always look for a place where most of the customers are Mexican.”
No english spoken, cash only, menu in Spanish, lots of long sleeve shirts and jeans on the customers wearing straw cowboy hats, open spit slow fired roasting meat and you would be hunchbacked carrying out $10 worth of food.
Chilaquiles
Tacos Al Pastor
Tostadas
Chiles En Nogada
Elote
Mole
Guacamole
Tamales
Around here we call it Mcdonald's.
As a life long resident on the border Mexica s no longer know how to make Mexican food in the U.S.
In California we call a restaurant with mostly Mexican customers “a restaurant”
because what they actually eat in their countries is vastly different from what we consider "their" food....
>>>I always look for a place where most of the customers are Mexican<<<
Me too, but we have to take the Wife’s Car, can’t park mine in front of the Restaurant.
My TRUMP 45 License Plates tend to upset the other Customers.
In Los Angeles, most of the people are Mexican everywhere you go.
Last time I ate at the Chinese Buffet it was packed with more Mexicans than gringos. My advice is if the parking lot of the restaurant is full around meantime, it is probably, but not always, a good place to eat.