I actually like the’ outside the box’ cooking idea! :)
Also, much thanks for the time and work you put into this weekly thread. Very informative and I’ve saved lots of recipes from other FReepers on this ping list. Thanks!
The beef stew is very easy to make, once you’ve got the spice mixture. If you like spicy beef, you’ll love it. But it does need the flatbread or at least rice as an accompaniment.
(When I used to wolf down Kimchi and other spicy Korean foods, my Korean friends kept admonishing me to take time and eat some rice - they were afraid for my stomach ;-)
-JT