I switched to kegs some years ago. It has made brewing so much more frustration free...
FedEx delivered two new 5 gal. kegs yesterday, and I hope to fill them over the weekend!
Something wheat-y and springlike! That’s the ticket!
Funny. I was just planning my next beer and intend to go with a wheat. Something light and easy to drink.
I would encourage any brewer (as space and budget allow) to make the move to kegs. Bottling is time consuming and a PITA. If want to take beer to a party or ballgame I just dispense into a growler.
I have a small chest freezer and a Ranco controller. Want to make a lager in the middle of summer? The temp controller works great!
http://www.amazon.com/RANCO-ETC-111000-Digital-Temperature-Control/dp/B0015NV5BE