I don’t get the chicken and waffles thing, either.
Don’t know any State recipes but am enjoying cucumber salad these days since that’s all the garden is producing in 106 degree temps. But even the shaded cukes are looking sad.
Cucumber salad - sliced cucumbers, sliced onion, a dash of vinegar, a spoon of sugar, salt and pepper. Add some dill if you have it.
We are getting ready to try fermented dill pickles. Will let the thread know how it goes.
(One of my husband’s favorite things is a cucumber salad very like yours.)
-JT