Replies

To: shibumi; Eaker

I’m thinking that fried Boudain balls might be a fun thing to have.

Boudain and Haggis are close cousins.

45 posted on 07/16/2015 9:50:12 AM PDT by humblegunner (NOW with even more AWESOMENESS)

To: humblegunner

As is Andouille made in France, not American Louisiana type.................

49 posted on 07/16/2015 9:55:46 AM PDT by Red Badger (Man builds a ship in a bottle. God builds a universe in the palm of His hand.............)

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