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To: Jamestown1630
I just saw a couple of reference to French Onion Soup potstickers.

One traditional, the other baked & broiled for the cheese.

29 posted on 06/19/2015 11:28:06 AM PDT by Calvin Locke
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To: All
Avocado Wontons / Apricot Soy Dip / nice appy

Ridiculously easy---pedestrian ingredients rise to new
heights of Asian deliciousness. Use 20-25 round gyoza
or square wonton wrappers. To test oil....drop bit
wrapper into oil; ready when it sizzles/tans quickly.

WONTON FILLING combine 3 chp avocado, tea ea l/juice,
salt, 2 tb chp cilantro. Gently mash 1/2--leave rest chunky.

ASSEMBLY center small teaspoonful Filling on wrapper; trace
wet finger at long edge. Fold up to seal. Fry golden less than
a minute per side. Remove; drain. SERVE warm w/ Apricot Dip.

DIP: equal parts soy sauce and apricot marmalade.

30 posted on 06/19/2015 2:38:28 PM PDT by Liz (Another Clinton administration? Are you nuts?)
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