[Rodamala]

Crossposting from a vanity post thread last night from a FRiend looking for recipes for good, deli-style pickled cucumbers that are not all soggy.

http://www.freerepublic.com/focus/f-chat/3298933/posts

[Jamestown1630]

I’m not sure if this is anything like what you want, but your post reminded me of a great old Washington, D.C. restaurant institution, and its famous pickles; it was really sad when ‘Duke’s’ disappeared from DC:

http://www.washingtonian.com/blogs/bestbites/from-the-magazine/doing-it-yourself-recreating-duke-zieberts-legendary-pickles.php

http://en.wikipedia.org/wiki/Duke_Zeibert

http://www.nytimes.com/1997/08/16/us/ringmaster-of-power-lunches-duke-zeibert-is-dead-at-86.html

Best,
JT