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To: Red Badger
In 2013, consumers ate about 70,000 metric tons more cocoa than was produced.

Does this make sense?

8 posted on 11/17/2014 9:04:58 AM PST by Cowboy Bob (They are called "Liberals" because the word "parasite" was already taken.)
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To: Cowboy Bob

They probably have stored any surpluses from past years and that 70 tons probably ate into that surplus.

My guess is that this is largely a canard designed to create an artificial shortage so that prices can be raised.


13 posted on 11/17/2014 9:09:37 AM PST by Jonty30 (What Islam and secularism have in common is that they are both death cults)
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To: Cowboy Bob

In 2013, consumers ate about 70,000 metric tons more cocoa than was produced.

Does this make sense? NO!!!


23 posted on 11/17/2014 9:14:24 AM PST by tallyhoe
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To: Cowboy Bob

In 2013, consumers ate about 70,000 metric tons more cocoa than was produced.
Does this make sense?

The difference is that they are counting recycled chocolate


31 posted on 11/17/2014 9:22:56 AM PST by Nailbiter
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To: Cowboy Bob

Apparently we ate the reserve stockpiles.....................


32 posted on 11/17/2014 9:24:01 AM PST by Red Badger (If you compromise with evil, you just get more evil..........................)
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To: Cowboy Bob; tallyhoe; Nailbiter; Jonty30

International stocks are estimated well over a million metric tons. Draw down of a few percentage points of the stockpile does not seem to be a stretch.

http://www.icco.org/about-us/icco-news/266-august-2014-quarterly-bulletin-of-cocoa-statistics.html


33 posted on 11/17/2014 9:24:02 AM PST by thackney (life is fragile, handle with prayer.)
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To: Cowboy Bob
In 2013, consumers ate about 70,000 metric tons more cocoa than was produced.

Does this make sense?

How about if we say 77,162 American tons?

63 posted on 11/17/2014 10:34:03 AM PST by SoothingDave
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