[pieceofthepuzzle]

I know these places have great street credibility, but they aren’t even close to what you would get in Naples. That's just IMHO. I've eaten pizza in many places in the US, and in Italy, and there are only a few places that I personally think are worthy of being called ‘great’. One of them, again, IMHO, is Forcella in the East Village in NYC. Not putting down your choices. I guess beauty is in the pie of the beholder.

[PapaNew]

Those look like good pizzas. Reminds me of a great place in Larkspur, Marin County, CA, a place called Pizzeria Picco. For dessert, they have a soft serve ice cream from a local dairy topped with with olive oil and sea salt - really good. Next door is Picco Restaurant of the same owner - excellent food there as well. Optional outside eating amongst the redwoods - pretty cool