To: Dead Corpse
For heat, yep. I don't care for the flavor of habanero, and I'm more about flavor than heat, even though I can take the heat. I also really like the chipotle Tobasco sauce, and it's pretty mild.
/johnny
To: JRandomFreeper
To each their own i guess. I can’t stand the chipotle Tobasco. Tastes like burn paint thinner and I love regular Tobasco.
23 posted on
10/29/2013 6:21:10 PM PDT by
Dead Corpse
(I will not comply.)
To: JRandomFreeper
Love me some Sriracha! It’s not just spicy for spicy sake, its got a great flavor. I love it by itself on corn chips. I also mix it with ketchup for dipping fries in. It’s also great for mixing with honey to dip chicken tenders and egg rolls in. Great stuff.
29 posted on
10/29/2013 6:26:06 PM PDT by
ThomasSawyer
(Democratic Underground: Proof that anyone can figure out how to use a computer.)
To: JRandomFreeper
Naga Jolokia has a great flavor, but it’s hotter than habanero. I recommend it, if you think you can take it.
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