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To: trisham
My husband loves haggis. :)

I suppose if offered it with no indication as to what it was, I might like it too.

We should also give Britain points off for how they name their food. Scones? ok. Add strawberry jam? sounds good. Devonshire clotted cream? Aw, you blew it right there, no matter how good they taste.

112 posted on 07/04/2013 3:35:44 PM PDT by NonValueAdded (Unindicted Co-conspirators: The Mainstream Media)
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To: NonValueAdded

It’s Scotland, laddie.


119 posted on 07/04/2013 3:41:50 PM PDT by trisham (Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)
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