Marguerite Merritt is the Cheese Emissary for Rogue Creamery. Larry Sidor is the founder and master brewer for the Crux Fermentation Project. They decided to work together to develop a limited-edition lambic-style ale — a blue cheese beer. “I think we handled a healthy dose of skepticism even from our blue cheese devotees,” Merritt told KOIN 6 News. “When I told my brewers what we were doing, they pretty much laughed. They thought, ‘no way, this will not work,'” Sidor said. The collaboration brings together 2 Oregon icons for an unusual but tasty product. A tasting event is set for...