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To: RichInOC

It’s done by grinding lower grad pot into a fine powder and then dripping alcohol through it to extract the essential oils. This is usually done in a sealed low temperature distillation setup.

The danger comes when people try to rush the process and increase the heat to the ignition level of the alcohol.

Don’t ask how I know this.


10 posted on 01/17/2015 3:38:40 PM PST by Lurker (Violence is rarely the answer. But when it is it is the only answer.)
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To: Lurker

How do you know this? :)


12 posted on 01/17/2015 3:41:24 PM PST by momtothree
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To: Lurker

Thanks for your insight, which I’m sure is due to your being well-read. I would have guessed the cause was careless use of open flame heating and vapor ignition. Same problem as storing flammable liquids near the furnace.


16 posted on 01/17/2015 3:53:26 PM PST by Pearls Before Swine
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To: Lurker

Why not just use butane, ice and a series of filters?


29 posted on 01/17/2015 4:37:17 PM PST by Vendome (Don't take life so seriously-you won't live through it anyway-Enjoy Yourself ala Louis Prima)
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To: Lurker

The real problem isn’t alcohol, it’s Butane. You can make hash oil 10x faster using Butane than alcohol. (don’t ask how I know this).

I image the problem occurs because of inadequate ventilation and/or when somebody decides to use a stove directly and not using a hot water bath like a careful person would.

When butane fumes build up, it can easily go off with a flick of a light switch.

Industrial production of hash oil uses a vacuum pot operating at normal temperature. Instead of raising the temperature and creating that danger, you lower the atmosphere and force the boil-off at lower temperatures. This also has the added safety of being able to pump the fumes out of the workshop.


33 posted on 01/17/2015 4:45:46 PM PST by Usagi_yo (It's not possible to give success. Only opportunity. Success is earned on it's own right.)
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To: Lurker

OK, long time ago, and I mean long time, we played hash oil.
Way we did it, a lower pot on a low burn had the finely ground pot in ethanol (we made do with Everclear, close enough). From there, a reflex condenser so we didn’t just boil off the ethanol, top pot collects and drains back.

Continue, SUPERVISED for about 12 hrs. Pour the extract into a glass baking dish, allow that to evaporate to a solid film. Scrape it off with a razor blade, voila Hash oil! Never had to worry about weighing or packaging, this was totally for use of us and friends.

I can also give better tips than most on growing pot, yeah I did all that in the 70s. Got a job driving trucks, got to pee in a bottle every time I turn around, gave it up a long time ago.

And no, it was not addictively hard to quit. If cigarettes were as easy to lay down, I’d be an ex-smoker.

Don’t sweat it Lurker, statute of limitations ran out a long time ago.


43 posted on 01/17/2015 7:04:54 PM PST by Barkeep99
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