The same group that owns Outback owns Bonefish.
Bonefish has a better sirloin than Outback.
And Flemings, Carraba's, and a few more IIRC. I love Outback because the wait system is the best. Perfect timing between courses and it's not an accident. The steaks are fine as is the rest of the menu, but fine dining it's not. Beats Longhorn, Texas Roadhouse and the others for my taste. Flemings' is very good as is Ruth's Cris but bring money.
There's a place off the lobby of New York, New York Casino in Las Vegas that has aged beef and is VERY good.
YMMV
Bonefish sucks
They try to hard to put on airs that don’t make up for the mediocre eats