The oddly spongey, vaguely meat-like substance pressed into a form to resemble bone-in ribs is disgusting enough, but the sticky-sweet sauce is what takes it to a new level of nastiness. The nutritional data reveals it to contain 11 grams of sugar. That's almost a tablespoon (1 tsp. of sugar = 4 grams; 1 tbsp. = 3 tsp.)! Clearly, this candied pork product was dreamed up by a bunch of sugar-crazed six-year-olds.
Hater.