To: null and void; BurbankKarl
I can't help but wonder what all that pigs blood was for that truck had an accident with in Germany. 9,000 gallons I think it was.
144 posted on
06/11/2004 3:44:22 AM PDT by
Calpernia
(When you bite the hand that feeds you, you eventually run out of food.)
To: Calpernia
Blood sausage, quite popular in Europe, is made(usually) from pigs' blood, suet, and a binder of some sort, often bread crumbs or/and oatmeal. Not to my taste, but the Euros seem to love it.
To: Calpernia
I can't help but wonder what all that pigs blood was for that truck had an accident with in Germany. 9,000 gallons I think it was.I'd guess for blood sausage.
178 posted on
06/11/2004 7:40:17 AM PDT by
null and void
(History is not a tale of self-restraint, and change is accelerating all the time.)
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