To: BlueLancer
My møøse Øløf ate some and got a nasti case of the trøts.
5 posted on
11/23/2001 4:17:42 PM PST by
dighton
To: dighton
food service? cheese food? cheeselike food? foodlike cheese? polly OH!!!
To: dighton
Sounds like you're lampooning the credits from that Monty Python movie. ROFLMAO!
On a more serious note, my 4-year-old daughter loves Polly-O string cheese, so I'm grateful that someone would think to post this type of warning!
To: dighton
I thought I'd share a tasty recipe with all of you. The ingredients are simple and easy to obtain: Salt, Pepper, Herbs, A Moose Head....
Moose Head Cheese
by Frank Dufresne
Skin out the head, saving all cartilage like the ears and the nose and the lips. Chop into pot-sized chunks and boil until the flesh and cartilage come free. Take out the bones and excess water. Season the rest with salt, pepper, sage and other herbs to taste. Cook until right consistency reached, then pour in pan molds to cool. Then lock the doors to keep out the neighbors.
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