Before you shuffle off, treat yourself to Commander’s Palace and have this appetizer, and this dessert.
https://www.commanderspalace.com/cuisine/recipes/shrimp-tasso-henican
https://www.marthastewart.com/1162024/commanders-palace-bread-pudding-souffle-whiskey-sauce
Bread-pudding-souffle.
https://www.commanderspalace.com/cuisine/recipes/shrimp-tasso-henican
https://www.marthastewart.com/1162024/commanders-palace-bread-pudding-souffle-whiskey-sauce"
I was at Commander's Palace last Sunday night and had both of them. We were in NO for a wedding. That is a really great restaurant.
Five Pepper Jelly
ING 1 each Red, Yellow and Green peppers diced 1 Jalapeno
1/4 tsp. Pepper Flakes 6 oz. Karo Light Syrup 6 oz. White vinegar
METHOD reduce til sticky light syrup and vinegar.
Add rest ing; cook peppers soft. Salt to taste.