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To: Mad_Tom_Rackham
"No worries. Chinese made aspirin is on the way."

80% of the garlic consumed in the USA is from China.

36 posted on 05/31/2009 7:09:43 AM PDT by blam
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To: blam

Hmm. Garlic gets its odor and flavor from organic sulfur compounds. Maybe the Chinese are putting surplus garlic into their drywall. To cover up the odor of decaying ground-up remains of dissidents, perhaps.


37 posted on 05/31/2009 7:53:26 AM PDT by hellbender
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