It's like a stainless steel beer keg with hollow walls and an open top.
A ring around the base has holes for the lit propane gas to heat the walls.
Similar to the air fryer principle - but achieved with propane instead of an electrical burner coil, and surrounding the burn chamber with even heat.
Better than turkeys fried in peanut oil, less mess, less danger - plus I hate dealing with storing peanut oil, and its cost.
My neighbor tried it because his wife loves turkey, and the peanut oil turkeys sometimes gave her indigestion.
These turkeys are the shizz.
Thanks. I did watch the video at your link & the meat did look amazing. I always thought deep fried turkey sounded disgusting until a friend of ours did one. It was so juicy. Delicious!