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Monthly Cooking Thread - July 2020

Posted on 07/01/2020 5:58:39 PM PDT by Jamestown1630

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To: Jamestown1630

You Tubes to share with those who might be interested.

IN THE WAR TIME KITCHEN AND GARDEN
Understand this is an 8 part series. *Find it posted by
various you tube users) Interesting commentary on life in
Great Britain during the five year long, WW2

Episode 1
https://www.youtube.com/watch?v=7YELl6NM96g

Episode 2
https://www.youtube.com/watch?v=4DwIWMTMTU0

Episode 3
https://www.youtube.com/watch?v=A6FQ9rQxets

Episode 4
https://www.youtube.com/watch?v=pdAw2_laZXE

Episode 5
https://www.youtube.com/watch?v=sqn2glcgmlM

Episode 6
https://www.youtube.com/watch?v=tUVd_kH46n4

Episode 7
https://www.youtube.com/watch?v=_M07uOfEfb8

Episode 8
https://www.youtube.com/watch?v=NoHXPPavb3g


101 posted on 07/14/2020 11:15:44 PM PDT by V K Lee ("VICTORY FOR THE RIGHTEOUS IS JUDGMENT FOR THE WICKED")
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To: Jamestown1630; All; Liz
I thought many here would enjoy this easy, tasty recipe!


102 posted on 07/15/2020 5:16:21 AM PDT by Diana in Wisconsin (I don't have 'hobbies.' I'm developing a robust post-Apocalyptic skill set.)
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To: Diana in Wisconsin

I think it probably needs more veggies to go with so much whale. And a house-sized cauldron.


103 posted on 07/15/2020 6:14:56 AM PDT by Jamestown1630 ("A Republic, if you can keep it.")
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To: Jamestown1630

And BACON! ;)


104 posted on 07/15/2020 8:25:06 AM PDT by Diana in Wisconsin (I don't have 'hobbies.' I'm developing a robust post-Apocalyptic skill set.)
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To: Diana in Wisconsin

Well, that would certainly be a tasty substitute for some of the BLUBBER that would be included in those tens of thousands of pounds :-).


105 posted on 07/15/2020 8:05:45 PM PDT by Jamestown1630 ("A Republic, if you can keep it.")
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To: Jamestown1630; All
Diana's Summer Pasta Salad Recipe:

Prepare one 16 oz. box of tri-colored corkscrew pasta. Rinse and cool. Core, seed and chop up two paste tomatoes. Chop up one sweet red bell pepper. Use about 3/4 of a can of medium black olives, halved, and half a brick of Sharp White Cheddar, cut into small chunks. Chop up one medium green or yellow zucchini. Use 1 bottle of your favorite Italian Dressing (16 oz.) , a number of good shakes of Italian Seasoning and 1 Tbsp. Poppy Seed. Keep in the fridge, covered, but let sit out for a while before serving. (I think the flavors are better when it's at room temperature.) You're Welcome!


106 posted on 07/17/2020 7:36:13 AM PDT by Diana in Wisconsin (I don't have 'hobbies.' I'm developing a robust post-Apocalyptic skill set.)
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To: Jamestown1630

Hope you’re well now and staying moderate temperatured in all this weather. Sorry to be late with get well wishes. Haven’t been to the thread this month. Saw this recipe on CTH and thought of your thread.

https://theconservativetreehouse.com/2020/07/20/recipe-for-perfect-pancakes/

Recipe For Perfect Pancakes….

Just made it through a Chinese drama series “The Sleuth of the Ming Dynasty” by not sleeping for TWO nights and napping in the day. It’s from Jackie Chan, though he’s not in it, and only moderately action. What it has, amazingly enough, is everyone cooking Chinese food with closeups of the chopping and cooking. Expressions of caring revolve around food. I LOVE THIS SHOW!


107 posted on 07/20/2020 3:08:51 PM PDT by mairdie (Guardian - Holding Out for a Hero - Bonnie Tyler - https://youtu.be/lJ69OAj30jM)
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To: Jamestown1630
A nice treat to store away in the fridge. Intense-taste, lovely texture, can overpower other flavors so keep that in mind.
The unwhipped mixture keeps refrigerated for over a week. Prepare it on Sunday and, during the week, you can
add a Caramel Cream touch to plain angel food cake topped with strawberries, or top a just-baked brownie, cake or pie.

CARAMEL WHIPPED CREAM

METHOD gently heat/melt 1/2 c br/sugar. Stir gently after it begins to melt; completely melt (becomes slightly darker).
Offheat gradually add 3/4 c 35% h/ cream (careful, it splatters). Then simmer/stir til caramel almost completely melts.
Add an extra 3/4 cup h/cream; BTB. Strain out unmelted caramel bits. Cover/chill 8-24 hours.

TO SERVE Elec/mixer desired amount to stiff peaks.

CHEF NOTES: Needs a degree of skill when melting the sugar. Proceed til sugar melts--no longer
or else you'll have burnt sugar. Mixture separates overnight but whips up beautifully when needed.

108 posted on 07/31/2020 8:37:23 AM PDT by Liz
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To: Jamestown1630

FR POST: the ADA is asking for stories about diabetes. (Keto)

FR Posted on 8/2/2020, 11:37:36 AM by Drango

Share Your Story | the ADA is asking for stories about diabetes.

Let’s send them some keto4diabetes anecdotes.

Lowered your A1C by restricting carbs? Tell them!

Link at ADA site.


109 posted on 08/02/2020 9:56:52 AM PDT by Liz ( Our side has 8 trillion bullets; the other side doesn't know which bathroom to use.)
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To: All

Amazing low-carb vegetable casserole--- use low-carb vegetables that cook in the oven in less than 20-25 minutes, such as broccoli zucchini, asparagus, cauliflower, eggs and whipping cream as a base and then be creative with your veggies and spices.

Great low-carb vegetables to add: broccoli, spinach, kale, green beans….just to name a few.

INGREDIENTS 1 small zucchini 4.5 oz smoked salmon 1 bunch asparagus 6 large eggs cup whipping cream 35% fat sea salt, pepper, pinch nutmeg 5 oz grated Swiss, cheddar, gruyere anything that melts easily parsley

INSTRUCTIONS layer in oven proof casserole or baking dish thin slices or rounds of zucchini and asparagus. Add combined 6 eggs, cream and spices, top with grated cheese and bake 350 deg 20-25 min (eggs are set).

SERVE sprinkled with chopped fresh parsley.

NUTRITION Calories: 521kcal | Carbohydrates: 8g | Protein: 28g | Fat: 42g | Saturated Fat: 23g | Cholesterol: 405mg | Sodium: 603mg | Potassium: 542mg | Fiber: 2g | Sugar: 3g | Vitamin A: 2570IU | Vitamin C: 12mg | Calcium: 371mg | Iron: 4.3mg

110 posted on 08/02/2020 1:47:37 PM PDT by Liz ( Our side has 8 trillion bullets; the other side doesn't know which bathroom to use.)
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