Replies

To: Chipper

I really do want a sous vide one day, with the silicone bags.

Right now I am eyeing the pellet grills though... that might be my next foodie item.

139 posted on 04/16/2018 10:24:55 AM PDT by Yaelle

To: Yaelle

I just use regular FoodSaver bags, vacuum seal with whatever spices on it I want. You aren’t use high temps, so the bags won’t melt.

141 posted on 04/16/2018 11:07:06 AM PDT by Chipper (You can't kill an Obamazombie by destroying the brain...they didn't have one to begin with.)

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