I’m a picky eater. I try to only eat foods that contain bacon.
National Donut Day tomorrow...
And if you’ve been hankering for a way to make Voodoo’s Maple-Bacon Doughnut at home, rejoice: We’ve got the recipe.
http://www.oregonlive.com/cooking/2015/06/donut_nation_features_2_of_por.html
Bacon...yum yum!! Remember not long ago when the bacon mayonnaise was introduced? Never purchased it, too much of a chicken to do so. Never found a soul who might have tasted it and don’t remember what company mfg was. Bacon is very versatile LOL You can make a bacon bowl, weave bacon strips to enclose a meat loaf, or now we find that pizza can be wrapped in bacon..yards of it. We love bacon!!