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To: mountainlion

I’ve eaten smoked carp, from clean water. Not at all bad.


27 posted on 08/08/2019 5:59:00 AM PDT by gundog ( Hail to the Chief, bitches!)
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To: gundog

I’ve eaten smoked carp, from clean water. Not at all bad. ,,,

The state of Oklahoma used to put on fish fries for tourists and when the fish were all cooked together most could not tell what fish they were eating.


30 posted on 08/08/2019 6:02:02 AM PDT by mountainlion (Live well for those that did not make it back.)
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To: gundog

Yep. Smoked carp is great.

Carp is good canned with tomato juice and a little onion. It used to be called ‘Iowa salmon’.

Big demand for carp as ‘gefilte fish’, a Jewish thing.


32 posted on 08/08/2019 6:04:46 AM PDT by jjotto (Next week, BOOM!, for sure!)
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To: gundog

Bony they say about carp. I tend to eat mostly salt water fish. I pretty much fillet everything. As a kid we cooked the whole fish, peeled back the skin then forked the meat off the bone. I got so good at filleting and skinning that that’s all I do of late. But eating cooked fish off the bone is a flavorful taste you don’t get from filleting.


46 posted on 08/08/2019 7:08:40 AM PDT by Vaquero ( Don't pick a fight with an old guy. If he is too old to fight, he'll just kill you.)
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