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To: ProtectOurFreedom

I ate ‘em in survival school. High in protein, greasy, relatively flavorless. But certainly edible.

CC


39 posted on 05/04/2019 8:46:07 PM PDT by Celtic Conservative (My cats are more amusing than 200 channels worth of TV)
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To: Celtic Conservative

So when did shish kebab become a Middle East favorite? Sounds almost vegetarian until then.


46 posted on 05/04/2019 9:19:40 PM PDT by elcid1970 (No matter how bad things get, it can only be worse in New Jersey!)
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