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To: A_perfect_lady
I also wonder if she had alcohol in her system and that contributed to the fire.

Another website had people arguing about what proof of alcohol would burn. Some claimed that 40 proof would sustain a fire, while others said that their 80 proof vodka wouldn't but 100 proof would. Considering that a blood alcohol level of 0.1% is legally drunk, and that converts to 0.2 proof, I doubt she caught on fire from drinking alcohol unless she had just drowned at the local distiller.

24 posted on 12/02/2011 8:03:09 PM PST by KarlInOhio (Herman Cain: possibly the escapee most dangerous to the Democrats since Frederick Douglass.)
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To: KarlInOhio

Whenever I make beef with red wine, I flambe the meat with cognac at one point.

The cognac is 80 proof. It is gently warmed first to release fumes that are lit with a match. The cognac itself doesn’t burn, and carefully I pour the flaming cognac over the beef in a wide pan. I cover it with a flame-proof lid to smother the flames.

So yes, 80 proof can catch fire, but it is the fumes that burn, not the liquid.


27 posted on 12/02/2011 9:14:47 PM PST by SatinDoll (NO FOREIGN NATIONALS AS U.S.A. PRESIDENT)
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