Damn wide awake, now, after inspecting bread and then toast for mold..making cup of coffee.
LOL! Talking about mold: I make homemade bread in the bread machine. Tastes SO good, but goes bad really fast - no preservatives, of course! I usually save the ends in the freezer and, when I get enough, I make bread pudding with butterscotch sauce. Oh my goodness! So good!