Posted on 02/14/2007 9:35:51 PM PST by Buddy B
FDA News
FOR IMMEDIATE RELEASE P07-21 February 14, 2007
Media Inquiries: 301-827-6242
Consumer Inquiries: 888-INFO-FDA
FDA Warns Consumers Not to Eat Certain Jars of Peter Pan Peanut Butter and Great Value Peanut Butter Product May be Contaminated With Salmonella
The Food and Drug Administration (FDA) is warning consumers not to eat certain jars of Peter Pan peanut butter or Great Value peanut butter due to risk of contamination with Salmonella Tennessee (a bacterium that causes foodborne illness). The affected jars of Peter Pan and Great Value peanut butter have a product code located on the lid of the jar that begins with the number "2111." Both the Peter Pan and Great Value brands are manufactured in a single facility in Georgia by ConAgra. Great Value peanut butter made by other manufacturers is not affected.
If consumers have any of this Peter Pan or Great Value brand peanut butter in their home that has been purchased since May 2006, they should discard it.
Symptoms of foodborne illness caused by Salmonella include fever, diarrhea and abdominal cramps. In persons with poor underlying health or weakened immune systems, Salmonella can invade the bloodstream and cause life-threatening infections. Individuals who have recently eaten Peter Pan and Great Value brand peanut butter beginning with product code 2111 and have experienced any of these symptoms should contact their doctor or health care provider immediately. Any such illnesses should be reported to state or local health authorities.
FDA's warning is based on a just-completed epidemiological study by the Centers for Disease Control and Prevention (CDC), the states and local health agencies, which links 288 cases of foodborne illness in 39 states to consumption of varying types of Peter Pan peanut butter. This report was provided to FDA on February 13.
The outbreak appears to be ongoing and the first consumer may have become ill in August 2006. The cause of foodborne illnesses can be difficult to identify. As a result of extensive epidemiological testing and recent case control studies, CDC was recently able to identify Peter Pan peanut butter as the likely cause of illness. Great Value brand peanut butter beginning with product code 2111 is manufactured in the same plant as Peter Pan peanut butter and, thus, is believed to be at similar risk of contamination.
ConAgra is recalling all Peter Pan and Great Value peanut butter beginning with product code 2111 that already was distributed. The company also is destroying all affected products in their possession. The company will cease production until the exact cause of contamination can be identified and eliminated. ConAgra will advise consumers to destroy any Peter Pan and Great Value brand peanut butter beginning with product code 2111 in their possession. To assist in this endeavor, FDA has sent investigators to ConAgra's processing plant in Sylvester, Georgia where the products are made to review records, collect product samples and conduct tests for Salmonella Tennessee.
FDA will provide regular updates as more information becomes available.
Consumers who have questions should contact ConAgra at 866-344-6970.
If there is an upside to this, I have for the last ten years or so given up peanut butter for Lent. Won't be much of a sacrifice this year.
We ALWAYS buy Peter Pan peanut butter. I have never bought Jif in my life........until earlier this month, when I grabbed the Jif jar just because I wanted to. Makes me wonder....
Yow, I hope that didn't sour them to the holiday. I know, easy to joke now :) I had food poisoning once and it is decidedly not funny at the time.
We had two jars. One we just almost finished and one I was just about to open TODAY when I got an email warning from a lady on my homeschool e-loop. Both had 2111 on the top!
Thanks for the ping cgk
I've always been a Skippy PB (and Welch's Grape Jelly) fan.
Thanks for the ping - saw the story on TV this evening - we do have a jar of PPPB with the code 2111 on the lid - I had some in a sandwich at noon today in fact, but so far no bad results - tomorrow I'll put the rest out back for the squirrels - with luck it'll have some ill effects on them.......
Thanks for the lead. All the other ones I could find were in the hundreds.
Thanks for the ping!
I had one jar of Peter Pan. I always buy Jif, but tried the Peter Pan because it was on sale. It had the 2111.
why throw them out ? take them back for a refund
We have two jars here with the code 2111 (bought in a Central Texas Walmart) - one each of "Great Value" and "Peter Pan Honey Roasted". It caused much trauma.
I am devastated, because I had a eighth-week miscarriage of our much-wanted baby just three days ago, after some stomache upset and low-grade fever. I called the doctor crying this morning, all upset because I was just sure I had caused myself to miscarry our poor baby by eating the peanut butter...
Please pray for us. I am just so wracked by guilt right now about what I ate, or didn't eat or did or didn't do. This has been so difficult for us, but God is with us still even in the midst of our heartache.
My doctors called back to try and reassure me that I would have been really, really sick if that were the case, and that I hadn't done anything wrong. But I don't know if I'll ever want peanut butter again.
Geeze, had to run downstairs and check the brand that we buy. Not Peter Pan and never a store brand.
If you still have not figured out where the code is, then you probably do not have the stuff in question, or the lids got switched, which happens all to frequently with kids.
The brand is Great Value(Walmart blue label) or Peter Pan. The product codes are all on the top of the lids, and are long but the first four digits are 2111. This indicates the location of MFGR.
If it is not there, and the lids did not get switched, I doubt you have the stuff.
I don't think so. We've had good dinners with them since then (LOL) and no one got sick. I do think it was the milk. There were rumors and articles around that time about salmonella in milk so that may have been it because everyone else was fine. What a memory!
Well, we've almost finished the one Great Value jar so I'm not worried about that one. The unopened was neither of those brands so I guess we're safe (whew).
Yeah, they'll come into your attic and poop all over (smile).
l'm thinking of getting Smart Balance peanut butter. I'm not supposed to eat a lot of it because I'm on dialysis and it has phosphorus in it. O well, gotta die of something.
hmmmmmmmmm ... I just checked my jar of Great Value Peanut Butter. It has the 2111 code, but we have not gotten sick, and the jar has been 90% eaten. Would the salmonella not disperse evenly through the batch? Weird.
Gotcha. Each to his own! :-)
{{{{{{{{{{{{Hugs}}}}}}}}}
Condolences on your loss from someone who suffers from recurrent miscarriages. :*(
I know how easy it is to blame yourself for something like this, but in my experience, there's a reason God didn't let your pregnancy go forward--since you didn't get very sick, I imagine the peanut butter really didn't cause the loss, but probably something else, sadly, probably chromosomal in nature. :*(
I'm so sorry you are going through this fear on top of your loss. I've said prayers for your healing, and for God to bless you with a living healthy child soon. Take care.
I'm sure you'll be able to recover the price of the PP, but good luck in getting them to spring for your gas.
I guess there are worse ways to shuffle off this mortal coil than ODing on peanut butter. I'll lay off the Peter Pan for a while and then go back. IMHO it's the best-tasting peanut butter on the market.
I don't have it. I feel left out.
ConAgra Foods
P.O. Box 3768
Omaha, NE 68130
Need to send them the lid for a refund.
Thanks for the ping. We have 3 jars with those numbers.
I bought six jars of Peter Pan "whipped" peanut butter online awhile back because I couldn't find the "whipped" kind in my area. Sadly, they have those numbers. But I've already eaten 2 of the 6 jars so it is not a total loss.
There was no number on our lid. Hmmmm.
The jar we have at work is clearly stamped right on top.
San Diego, CA: A local 95-year-old woman is among the 290 people in 39 states that contracted salmonella after consuming tainted peanut butter, according to the San Diego County Department of Environmental Health.
10news.com/news/
Requires sign-up to read online?
I'll try to follow this story.
Great Value is the brand I have - no product code printed. There is an indention of a number on the bottom of the jar - the only numbers on there other than the sell by date.
No kids to switch the jar lids around on me yet.
I guess also the fact this is a jumbo size jar and 4/5 of it I have eaten and not gotten sick is another indication this is not one of the tainted jars.
Someone on another website posted that it was the jars themselves that were contaminated, not the pb, so even if you have an opened jar that you've had no problems with, you should get rid of it.
Dole is recalling canteloupes sold in Quebec & on the east coast, for the same reason - salmonella.
Thank you so much for your thoughtful post. It has given me great comfort tonight. I am so glad to see your lovely Maya on your homepage! She truly is a blessing from God, isn't she? :)
God is good. We have been blessed with our children, and we are so grateful for them.
To Dandelion,
I also suffered from a miscarriage recently. I was 6 weeks along when I lost my baby. I consumed the recalled peanut butter almost everyday I was pregnant. During my 4th week, I became extremely ill (migraine, throwing up, diarrhea). At the time, I thought it was a migraine that got out of control. (When I'm not pregnant, I can take Imitrex for migraines). I also had diarrhea almost everyday I was pregnant. I'm curious to know if I had salmonella poisoning. I wonder if theres a place I can have the peanut butter tested.
Usually I throw unwanted scraps like hopefully-lethal-to-squirrels peanut butter and stale bread at the treeline which is about fifty yards across the lawn, on the theory that the rodents will learn to look for food there and stay away from the birdfeeder and house - it hasn't saved the feeder, but so far there aren't any squirrels pooping in the attic.......
I so sorry to hear of your loss of your precious baby. It is so difficult, and so hard to explain to those who have not experienced such a loss. I have been very blessed to have wonderful support from my family and friends, and I hope you are as well.
I was told to go to my primary care provider to be tested for the bacteria, but he felt that my symptoms were too mild to have been salmonella...
Go to your doctor and ask to have a sample taken. If nothing else it may ease your questioning.
I am praying for you. May your heart be filled with love and comfort from God.
thx for the address. I saw it on TV news but didn't have time to dig up pen and paper.
You are welcome...
That's good. We had squirrels in the old house we bought and when we rolled down insulation in the attic, we discovered that they peeled it all up and put it in a big pile. I guess THEY kept warm anyway.
Hubby threw the jar out anyway, just in case. Now we have another one we got from Aldi's--peanut delight or some such thing.
{{{{{{{{{Hugs}}}}}}}}
I'm so sorry about your loss too. :*(
I hope you find the answers that will comfort you during this time.
Count me in, too. My wife found a jar of Peter Pan in our cabinet about 1/2 hour ago. It's 2111.
My Mom checked her's the other day and it was the same. She was sick last weekend with stomach problems. She had eaten some peanut butter on 2/9. It's possible the peanut butter was at fault. Who knows?
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