Garlic Bread Grilled Cheese

bonappetit ^ | 3/16/2021

[mylife]

My favorite comfort food is grilled cheese sammys with tomato soup courtesy of Campbell, but Dad cooked up the grill cheese on a coal fired stove at work

[ryderann]

Great ideas. Many thanks.

[vis a vis]

Thanks so much for posting this again. I had made this and it was wonderful. I bookmarked it and then had a computer crash. I tried to find it on my own and could not find this exact recipe. THANK YOU THANK YOU THANK YOU. Its really nice with a white wine, poolside in January in Florida.

[stylecouncilor]

Ping

[itsahoot]

Do you have a keto-friendly gluten-free non-dairy recipe for that?

He hosted it at the bottom of the article. The Picture is for sure and that is close as you can get on the keto regimen.

[Oshkalaboomboom]

I made these last week for my wife and our housekeeper. She had a croque madame while my wife prefers the monsieur. Rich and flavorful.

[Paleo Pete]

Yep, I’ve done that too. A little chicken, roast beef or pepperoni but then it’s not actually a grilled cheese any more. Mushrooms too, especially if I sautee them myself.

Turkey, cheese, portabella, home baked bread...oh yeah...

Which reminds me, I need to pick up some whole wheat flour. Whole wheat bread with oatmeal and wheat germ makes a grilled cheese to slap somebody for. Not hard to add other grains if you can find them. Usually I find the trick is go add other grains a sprinkle at time while kneading the dough, oatmeal will absorb liquid and basically disappear if it’s in the original mixture. Wait till the kneading process, the flour has already absorbed most of the water, oats stay intact. Sometimes I’ll sprinkle a little oats on after putting dough into the loaf pans too. That’s just for looks.

Grilled cheese here we come.

Best bread knife I’ve ever seen, the Adirondack Bow Knife. The one I have is 20 years old or more, still great.

http://thebowknife.com/products

[Exit148]

Now THAT is sinful!!!! But you have me thinking —————