Skip to comments.
Cooking with balls: Serbian chefs honor animal testicles
New York Daily News ^
| 9/9/2013
Posted on 09/09/2013 6:24:32 PM PDT by Decombobulator
Edited on 09/09/2013 6:25:32 PM PDT by Admin Moderator.
[history]
click here to read article
Navigation: use the links below to view more comments.
first previous 1-20, 21-29 last
To: Decombobulator
Nebraska bars feature ‘Turkey Fries’ and other similar delacacies...beef fries are delicious if properly prepared...but once your party guests comment on how delicious the ‘cutlets’ are, it is best not to tell them what they really just enjoyed... :)
21
posted on
09/09/2013 6:52:33 PM PDT
by
GGpaX4DumpedTea
(I am a Tea Party descendant...steeped in the Constitutional Republic given to us by the Founders)
To: Former Fetus
Never had matador testicles, LOL!
The [abbreviated] joke goes "Guy orders bull testicles, and likes them. Goes back the next day, and they're quite small compared to last evening's. Asks the waiter, 'What's up with that?' The waiter responds 'The bull, senor, he does not lose every time.'"
To: Decombobulator
I don’t think that I’ve ever been that hungry!!
23
posted on
09/09/2013 7:33:34 PM PDT
by
terycarl
To: Decombobulator
Or maybe they have Boehner’s balls?
24
posted on
09/09/2013 7:51:52 PM PDT
by
Thorliveshere
(I wish I lived in Texas.)
To: Decombobulator; All
25
posted on
09/09/2013 7:54:02 PM PDT
by
maine-iac7
(Christian is as Christian does - by their fruits)
To: Calvin Locke
26
posted on
09/09/2013 7:55:47 PM PDT
by
Former Fetus
(Saved by grace through faith)
To: Decombobulator
To: Decombobulator
28
posted on
09/09/2013 7:57:44 PM PDT
by
dfwgator
To: maine-iac7
Navigation: use the links below to view more comments.
first previous 1-20, 21-29 last
Disclaimer:
Opinions posted on Free Republic are those of the individual
posters and do not necessarily represent the opinion of Free Republic or its
management. All materials posted herein are protected by copyright law and the
exemption for fair use of copyrighted works.
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson
