He may be a “D” based on what he might says on his show, but I’ve been to a few of his “Triple D” sights around TX and they were good. No issues. I’ve agreed with his take on the food. Wonder why the NYT is on his case? Is it because he is married with kids? I thought he would have a good relationship with the Lib press. I guess he is an “outsider”, being from CA.
I went to that place on Broad many many months ago for lunch. Ordered fried chicken. It was overcooked - almost burnt. Never went back. Maybe I should give it a second try.
I saw Fieri’s review of a place on Highland in Memphis too and thought it looked/sounded good. I tried it for lunch a few days later and had the worst/sweetest greens I’ve ever tasted.