I don’t need an expert. McDonald’s is a low grade food. Some of it is ok, like the fries and coffee. Most of what they sell is barely food. If you’re used to eating it then it tastes fine. If you’re used to real food then it’s nasty.
If it were that bad, they would be out of business.
“If youre used to real food then its nasty.”
Yep. Both McD’s and Wendy’s hamburgers made me and Mrs. Catnipman ill when we got “nostaligic” for trying them again a while back. Each burger (at different times) set like lead balls in our stomachs and didn’t want to go any further. End of nostalgic experiment. (Trying Velveeta “cheese” one time had even worse consequences for us.)
BTW, I’m the kind of guy who cooks dried beans and rice from scratch, makes my own buttermilk, own salad dressing, etc., and cooks almost everything from scratch with wholesome, fresh, and high quality ingredients (as well as being gluten-free by necessity). Needless to say I’m a fussy shopper.
At any rate, we both seem to have lost the digestive enzymes for garbage food like McD’s.
McDonald’s coffee is actually quite good. Tastier than some Starbucks.